So far, I have visited about 30 countries on business trips and vacations. Each country has its own delicious food. For example, I will never forget the taste of Shanghai crab that I ate for the first time in Shanghai. I’m sure many people like crab, but I didn’t like it that much. However, my evaluation of crabs skyrocketed after enjoying Shanghai crabs.
I visited Shanghai around November, which was the season for Shanghai crabs. The whole steamed Shanghai crab was rich in crab miso and eggs, and had a rich taste and was very delicious. Shanghai crabs are eaten by breaking them apart and scraping them out. I wasn’t very good at it at first. I still remember that the waiter helped me to scrape out the contents of the crab.
（Image: Shanghai crabs）
